Organic Green Lentils Crispbread
Partager Pinterest Facebook

Organic Green Lentils Crispbread

These organic crackers 100% made in France combine legumes and cereals, and are a source of protein, are rich in iron and taste good too!

Ingredients

Green lentil flour* (50%), half-brown rice
flour*, sea salt. *organically grown.
  • High in iron
  • Source of fibre
  • Source of magnesium
  • Source of protein
  • No added sugars. Contains naturally occuring sugars

Average nutritional values per 100g

Energy 1567 kJ / 370 kcal
Fat 1,2 g (of which saturates 0,4 g)
Carbohydrate 70 g (of which sugar : 1,1 g)
Fibres 4,2 g
Proteins 18 g
Salt 0,56 g
Magnesium 64,3 mg
Iron 4,6 mg

Packaging

150 g (2 freshness packs of 75 g)

Instructions for use

These toasts are rich in iron and work wonders with salads and soups, adding flavour and crunchiness.

Storage

Store in a dry place away from sunlight.

Discover our ideas

You may also like

Organic Oat Crispbread

Organic Oat Crispbread

Organic Crunchy Tomato and Paprika Aperitif Crispbreads

Organic Crunchy Tomato and Paprika Aperitif Crispbreads

Chickpea Organic Chickpea Crisps

Organic Chickpea Crisps