Organic Multi-Grain Crispbread
The best of organic gluten-free cereals packed into this crispbread, for a delicious lightness.
Ingredients
brown rice flour* (49.5%),buckwheat flour* (25%), sorghum flour* (25%), sea salt.
*organic.



Average nutritional values per 100g
Energy | 1573 kj / 371 kcal |
---|---|
Fat | 2,9 g (of which saturated fatty acids 0,6 g) |
Carbohydrates | 77,6 g (of which sugars: 0,7 g) |
Dietary fiber | 3,0 g |
Proteins | 9,8 g |
Salt | 0,52 g |
Magnesium | 125 mg |
Packaging
Store in a dry place away from sunlight
Directions for use
Enjoy for lunch or dinner, on its own or with a sweet or salty topping.