Organic Oat Crispbread
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Organic Oat Crispbread

This organic, gluten-free crunchy cracker contains the excellent nutritional values of oats, a source of fibre and magnesium.

Ingredients

Oat flour* (50%), rice flour*, sea salt.
*organically grown.
Allergen-free
  • Source of fibre
  • Source of magnesium
  • No added sugars. Contains naturally occuring sugars
Sans gluten (Afdiag/Coeliac)
Vegan
Kasher
Bio Europe Ecocert
Bio France
Nutri-score A

Average nutritional values per 100g

Energy 1621 kJ / 383 kcal
Fat 3,7 g (of which saturates 0,7 g)
Carbohydrate 76,2 g (of which sugar : 0,1 g)
Fibres 6,1 g
Proteins 8,3 g
Salt 0,62 g
Magnesium 71 mg

Packaging

150 g (2 freshness packs of 75 g)

Instructions for use

Light and crunchy, these cripbreads make a perfect alternative to bread at any time of day.

Storage

Store in a dry place away from sunlight.

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